Jamaican brown stew chicken is a flavorful Caribbean dish that’s popular for its rich, savory taste. The chicken is marinated in a blend of spices and cooked down in a well seasoned sauce. Whether ...

Discover 20+ mouthwatering Jamaican recipes that will bring vibrant flavors and spicy heat to your kitchen! From classic jerk chicken to flavorful curry dishes, these recipes are perfect for adding a ...

Dry rub chicken and shrimp with seasonings, paprika, salt and pepper. Dice and sauté onion with garlic in cast iron skillet. Remove the onion and garlic from cast iron skillet. While oil is still hot, ...

"Jamaica is written about in different ways in different places, and rarely by the same people," reflects 2019 F&W Best New Chef Kwame Onwuachi in his own Jamaican travelogue. "Travel stories wax ...

Place chicken wings in a bowl and toss with lime juice. Season with granulated garlic, jerk seasoning, and thyme. Add salt to taste. Cover and refrigerate for at least an hour for additional flavor.

Whisk all of the marinade ingredients together and pour over the chicken thighs. Place into a plastic storage bag and chill. Marinate for 4 hours or overnight. Remove from the marinade and discard the ...

Family and friends who have visited the island of Jamaica seem to always come back raving about jerk chicken. They speak of tiny shacks cooking and serving the dish to tourists near the beach. It is ...