Fresh lilacs lend an enchanting aroma to this springtime twist on the classic coconut cream pie. (Recipe Credit: Aube Giroux of Kitchen Vignettes). There's just something magical about cooking with ...

Jean-Georges Vongerichten loves this tart from his friend Maya Gurley of Maya's Restaurant in St. Bart's. The soft custard filling and the caramelized shredded coconut topping have the creamy-crunchy ...

Q: Your column is the first thing I read in the paper. I lost a recipe for coconut tarts. It is a very good one. It is also called quindim. Is it possible to reprint the recipe? Thank you so much. – ...

Satisfy your cravings for indulgence with today’s exquisite Pecan Nut Tart boasting a mouth-watering Chocolate-Coconut Biscuit Crust. This recipe promises to delight your taste buds with its rich ...