While the idea of eating worms and insects may make you feel uneasy, research shows a vast array of benefits when integrating these critters into your meals and snacks. In 2013, the United Nations ...

While insects are traditional sources of food in parts of Latin America, Asia, and Africa, the insect protein industry worldwide is currently experiencing a surge in investment, and is expected to be ...

If the world is going to feed itself in the future, we need to get used to the idea of eating alternative sources of protein such as insects. To help us adapt, Dr Louwrens Hoffman and his team at the ...

The world is witnessing a remarkable shift in how nations view their protein supply chains. What was once considered a fringe idea is now becoming mainstream policy as governments worldwide grapple ...

The world of protein is experiencing a remarkable transformation. While most people still reach for chicken, beef, or fish, governments and industry leaders across different continents are embracing a ...

In response to the global increase in demand for food caused by demographic growth and population aging, a team of researchers from the Universitat Oberta de Catalunya (UOC) has made progress in ...