NATICK - It's officially maple syrup season in Massachusetts. "Maple season is about a six-week window from when you tap the tree to when you're done collecting sap from the tree," said Haley Goulet ...

Twenty miles southwest of Cornell’s Ithaca campus grows a forest of sweet trees. The tubing at their trunks carry sugary sap awaiting to be transformed into a crowd-pleasing breakfast staple: maple ...

A leaf-shaped bottle of maple syrup beside a dish of maple syrup and a honeycomb wand - Pixel-Shot/Shutterstock North Americans know that when the days grow warmer and the evenings stay cold, it's ...

Maple Tree sap tapping has been difficult this year due to the record amount of snow and late spring start. Maple syrup farmers in the northland are waiting anxiously for the weather to warm up enough ...

St. Joseph County, Ind. (WSBT) — Maple syrup season is highly dependent on the weather and this winter is providing a head start. There is only a 4-to-6-week window that tapping can happen on maple ...

Wisconsin ranked fourth behind Vermont, New York and Maine for maple syrup production during the 2023 season, according to the United States Department of Agriculture. Though Wisconsin produced ...

Chances are you've not experienced the joy of real maple syrup. The rich, amber brown, thick syrup has a wonderfully deep sweet flavor, and a taste that will make you realize what those fake syrups ...

Looking to sweeten a long and bitter winter? There may be a private sweet shop growing in your yard, producing sugary sap that can be turned into maple syrup. Maple sugaring, the process that turns ...

BUFFALO, N.Y. (WIVB) — This Saturday and Sunday, March 29-30, mark the second and final weekend of New York Maple Weekend, a celebration of maple syrup producers in Western New York. A lot of work ...

RICHMOND TWP. - The smell of wood smoke fills the sugarhouse on John and Lori Falecki's farm every March. A 600 gallon pan takes up much of the center of the room, steaming and bubbling with a layer ...

Don’t be a sap. Tap your maple trees and get that syrup. Spring is right around the corner, so that sweet sorghum is ready to flow. What’s better on pancakes than maple syrup, especially when it comes ...