Chefs predict 2026 will be defined by intentional dining, global flavors with specific roots, sauce-forward dishes, live-fire ...

Steven Dorf, who owns 15 City Winery venues that earn annual revenues of $120 million talks about his new tequila bar and Billy Joel tribute.

DC’s under-the-radar restaurants serve bold flavors, unique dishes, and cozy vibes that make every visit a memorable culinary ...

The accompanying orange marmalade dipping sauce provides the perfect tangy counterpoint to the sweetness of the coconut – a bright, citrusy note that cuts through the richness and completes the flavor ...

Beloved Ann Burrell, chef and Food Network Host, recognized for her spiky hair and shows like Worst Cooks in America, died at ...

It’s become a well-documented fact that people dining out want a memorable experience, whether it’s eating in a fashion ...

Some legacy restaurants close ahead of World Cup opportunity while others report strong sales. Who can afford a night out ...

Today, there are thousands of Waffle House locations around the U.S. But it all started with one. Here's what it was like to ...

How best to cope with the cold and the damp? Spend your weekends taking gastronomic road trips, say the ES Features team ...

When you step back and look at a full year of eating and drinking, certain places rise above the rest. Not just for one great dish or a standout cocktail, but for the way everything comes together: ...

Amid a tough economic situation for Sacramento businesses, a slew of restaurants shuttered throughout the year, including ...

The Dublin, Ohio-based hamburger chain is celebrating the occasion with 1-cent ‍Junior Bacon Cheeseburgers on Dec. 30 for ...